| Serving Size | 28g |
| Calories per Serving | 100 |
| Fat Calories per Serving | 80 |
| Total Fat per Serving | 9g |
| Daily Percent of Fat | 14% |
| Saturated Fat per Serving | 6g |
| Daily Percent of Saturated Fat | 30% |
| Cholesterol per Serving | 35g |
| Daily Percent of Cholesterol | 12% |
| Sodium per Serving | 105mg |
| Daily Percent of Sodium | 4% |
| Carbohydrate per Serving | 1g |
| Sugars per Serving | 0.2g |
| Protein per Serving | 2g |
| Daily Percent of Vitamin A | 6% |
| Daily Percent of Calcium | 2% |
| Ingredients | | | Pasteurized Nonfat Milk and Milkfat, Cheese Culture, Whey Protein Concentrate, Salt, Guar Gum, Carob Bean Gum. Contains: Milk.
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| Why Buy? | | | Consumers Prefer The Taste of Kraft Philadelphia
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| | Kosher |
| Pitch Line | | | World Championship Cheese Contest Best of Class.
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| Instructions | | | Keep Refrigerated. For Best Quality, Do Not Freeze.
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| | | | Use Within 10 Days of Opening For The Best Quality. Best When Used By Date Stamped.
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| Brand Name | Kraft Philadelphia |
| taxable in Michigan? | No |
| Product Size | 8oz |
| Product Price | $3.85 |
| Storage Climate | Refridg |
| Manufacturer | Kraft Foods Group, Inc |
| Shipping Weight | 0.52 lbs. |
| upc | 2100061223 |